July 20, 2017 At 12:39 PM By EDoyle
EDoyle
I have been working in the greens department at one of the best courses in Canada for a few years. If you have any questions on how things are done or any insight on the behind the scenes aspect of a course, feel free to ask away!
No'lPalmdale, CA
Jack H
Cath D.Carlsbad, CA
Jeffery M
Steve STuckerton, NJ
Allen LClarington, OH
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